Complex with layers of tropical fruit, stone fruit, peach and white pears on the palate with notes of citrus. Well balanced acidity, elegant oak with a long lingering finish.

FOOD PAIRING This wine would be outstanding with seafood paella, sushi, fish curry, musselsoup, grilled scallops, chicken and poached apples with yogurt dressing or just as enjoyable on its own.

Serve between 10 - 12°C for best results.

Upfront pears drops, pawpaw with juicy tropical summer melon on the palate. Nice mouth filling with hints of mango on a great fresh and crisp finish.

FOOD PAIRING Exceptional with shellfish, vegetarian dishes containing aubergine, leeks and peppers, salads with a light vinaigrette or tangy mayonaisse, oysters, asparagus with hollandaise and goat’s milk cheese.
Serve between 7 - 9 0C for best results.

COLOUR: Mauve hue still at core. Bright

NOSE: Marananga blue fruits immediately ascend. As do florals (violet). Another sub-regional marker - a glossy aromatic halo hovers above…a sheen of linseed/meal. Nougat, nutty (pecan) notes merge with oak – cloaked in a spicy/pastry crust garb. All now aromatically confirmed – Barossa; Marananga.

PALATE: Bright. At once, succulent/juicy/mouth-watering/salivating…yet stylishly defined with a complex, layered structure, length. Initially terrine/corned beef/carpaccio/….
paté aspic/gelatine notes prevail, yet with air and time in glass darker characters arise – mocha, black jelly.
Fine yet gripping tannins and minimal oak
interference underpin the Bin 150 textural
checklist.

Notre élégant Pinotage, le cépage emblématique du Cap Ouest , a un nez de pruneaux et de mûres et séduit par son palet doux et fruité. A déguster avec de la viande rouge, des pâtes et des plats épicés.

Servir entre 16-18 °C

Un Chenin Blanc du Western Cape, fruité, typé par des arômes tropicaux et une fraîcheur vive en bouche. Plaisir garanti à l'apéritif et le partenaire idéal pour les poissons, les salades et les plats de pâtes.

Servir entre 8-12 °C

Een weelderig palet met aroma's van tropische vruchten en toetsen van rijp zomerfruit, mooi verwezen zuren en een fijne houttoets in de afdronk. Fris en jeugdig van smaak. Al bij al, een levendige en mooi getypeerde chardonnay.

Ideaal als aperitief, best geserveerd aan 12°C met een forel "meuniere", zalm of zeebaars (zeebaars tartaar met hazelnoten en combawa limoen).

(EN) Deep, thick purple red colour with black flashes. Intensely perfumed. Notes of red and black fruit, cinnamon, peppermint, blackcurrent, clove, vanilla, leather, and paprika. An amazing, tasty, robust blend. A true Chilean that faithfully represents the richness and complexity of the country and both vairieties. Due to its ripeness, fruity nature, and personality, this wine is the perfect choice for lamb, red meats, pasta, and cheeses. A wine for a special occasion and memorable moments.